Sophisticated Breakfast

I know Canada isn't all that different from the U.S. (Ugh... gross oversimplification... but accurate at the same time... two so different... yet so similar... ach, too complicated), but once in awhile something strikes you. Something little, maybe.


Like cereal. As if "High Fibre Crisp" wasn't enough to amuse me at 7:30 (because who can ever get enough fibre?), I can flip the box over and transport myself to a magical land where people don't eat High Fibre Crisp...

They eat Crousti-fibres!


Nothing like a little ble entier to wipe the sand from your eyes. God bless you, my sweet, temporary, bilingual home.